Be Leaf: Salmon Sashimi, 8oz

Sushi night just got better with Be Leaf's Salmon Sashimi. Made from Konjac, this plant based salmon is the real deal! 

Meal Ideas:

After defrost, slice into pieces and serve in Poke Bowl, Sushi & Sashimi.

Ingredients:

Water, Hydroxypropyl distarch phosphate,Trehalose, Sorbitol, Konjac powder, Carrageenan, Locust Bean Gum, Salt,Calcium Hydroxide, Sodium Inosinate, Sodium Guanylate, Monosodium L-Glutamate, Potassium Chloride, Sodium Erythorbate, Canthaxanthin, Oleoresin Paprika, Titanium Dioxide.

Nutrition:

Serving Size: 1 piece, 23g

Amount per Serving: 11Calories, 0g Protein, 0g Total Fat, 3g Carbs, 1g Sugars, 81mg Sodium, 0g Saturated Fat, 0g Trans Fat, 0mg Cholesterol, 0g Dietary Fiber

Vegan