Amy’s organic quinoa, kale, and red lentil soup is a treat for those looking to reconnect with natural, simple ingredients. This soup is so robust that it might even be taken for a stew. Our 14.4 oz. can of soup is crafted with organic onions, tomato puree, kale, quinoa, red lentils, green onions and jalapeños. Amy’s kitchen has grown beyond the Berliner family’s wildest dreams, going from several family members pitching in anywhere they can, to a wonderful group of employees, farmers and suppliers. One thing will always remain the same—the family spirit that permeates every decision made inside of Amy’s kitchen. Each case contains 12 – 14.4oz cans.
Enjoy on its own or with a grilled cheese sandwich.
Filtered water, organic onions, organic tomato puree, organic kale, organic quinoa, organic red lentils, organic extra virgin olive oil, organic cilantro, organic green onions, sea salt, organic garlic, organc jalapeño peppers, organic ginger, organic turmeric, organic black pepper.
Serving Size: 1 cup, 245g
Amount per Serving: 150 Calories, 4g Protein, 6g Total Fat, 19g Carbs, 4g Sugars, 780mg Sodium, 1g Saturated Fat, 0g Trans Fat, 0mg Cholesterol, 4g Dietary Fiber
Vegan, Non-GMO, Gluten Free, Organic