Our game-changing OmniPork is designed to be an all-purpose, plant-based pork analogue that is both nutritionally superior and environmentally friendly.
Cooking Instructions: Thawing method: 8 hours in refrigerator or immerse sealed package in cold water until thawed. After thawing, cook within 48 hours for better taste. Stir Fry: Season to taste and stir fry for 2-3 minutes.
Water, Soy Protein Concentrate, Sunflower Oil, Yeast Extract, Salt, Sugar, Wheat Starch, Acidity Regulator (Sodium Hydrogen Carbonate), Thickener (Maltodextrin), Natural Flavor, Natural Color (Beet Red), White Pepper, Barley Malt Extract.
Serving Size: 1/2 package, 84g
Amount per Serving: 120 Calories, 16g Protein, 3.5g Total Fat, 6g Carbs, 1g Sugars, 450mg Sodium, 0g Saturated Fat, 0g Trans Fat, 0mg Cholesterol, 4g Dietary Fiber