Made with 100% whole soybeans and no wheat, San-J gluten-free Organic Tamari Soy Sauce has a richer and milder taste than regular soy sauce. Our fermentation process gives San-J Tamari a rich, delectable flavor that enhances any type of cuisine.
It is perfect for stir-fries and marinades. It also works as a dipping sauce and as an addition to soups, sauces and casseroles.
Water, organic soybeans, salt, organic alcohol to preserve freshness.
Serving Size: 1Tbsp, 18g
Amount per Serving: 10 Calories, 2g Protein, 0g Total Fat, <1g Carbs, 0g Sugars, 940mg Sodium, 0g Saturated Fat, 0g Trans Fat, 0mg Cholesterol, 0g Dietary Fiber
Vegan, Non-GMO, Gluten Free