Packed with protein, Vegan Toona by Sophie’s Kitchen is the perfect fish-free way to enjoy the taste of the sea in your favorite meals!
Great for tuna salad sandwiches, sushi or casserole’s.
Textured Vegetable Protein (water, Pea Protein, Pea Starch), Olive Oil, Fermented Rice, Organic Apple Cider Vinegar, Black Pepper, Seaweed Powder, Organic Agave Nectar, Sea Salt, Konjac Powder, Ginger.
Serving Size: 2oz, 56g
Amount per Serving: 90 Calories, 6g Protein, 5gTotal Fat, 5g Carbs, 0g Sugars, 210mg Sodium, 0.5g Saturated Fat, 0g Trans Fat, 0mg Cholesterol, 3g Dietary Fiber
Vegan, Non-GMO, Gluten-Free, Soy Free